Hard Anodized Tadka Pan - Versatile Tempering Pan for Indian Cuisine, Ideal Mini Saucepan for Melting Butter, Sauces, Glazes, and Spices - Durable, Lightweight, Scratch-Resistant, and Easy to Clean Kitchen Essential
$21.03
Sale price
$21.03
Regular price
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Hard Anodized Tadka Pan - Versatile Tempering Pan for Indian Cuisine, Ideal Mini Saucepan for Melting Butter, Sauces, Glazes, and Spices - Durable, Lightweight, Scratch-Resistant, and Easy to Clean Kitchen Essential
$21.03
Sale price
$21.03
Regular price
The Great Indian Bazaar
- Authentic Tadka Pan – This hard anodized tadka pan is specifically designed for heating oil and tempering spices, making it an essential tool for Indian cooking. Perfect for preparing dal, kadhi, sambhar, rasam, chutneys, and a variety of everyday spice blends, it enhances the flavors of your dishes with ease.
- Compact Size & Capacity – Measuring approximately 3.75 inches in diameter and 1.5 inches in depth, this pan holds about 230 ml of liquid. Its 10-inch length, including the handle, makes it ideal for small portions, spice tempering, melting butter, or creating glazes, making it a versatile addition to any kitchen.
- Durable Hard Anodized Finish – The matte black anodized surface is engineered to be tougher than conventional aluminum, ensuring that it is non-reactive and scratch-resistant. This durability guarantees quick, even heating while maintaining the quality of your cooking experience.
- Comfortable Handle & Lightweight Design – Featuring a sturdy, heat-resistant handle, this pan allows for safe and controlled use. Weighing only approximately 170 grams, it is lightweight and easy to handle, store, and transport, making it suitable for both home kitchens and travel.
- Easy to Clean – The premium surface of the tadka pan minimizes the need for excessive oil, allowing food to release effortlessly. Its easy-to-clean design makes it a practical multipurpose kitchen tool, ideal for both modern and traditional cooking styles.